Blog Archive ▼ 2010 (7) ▼ March (7) SPICY GOAN PRAWN SHAHI PRWAN CURRY PRAWN WITH STEAMED RICE MUSHROOM PRAWN CURRY LEHSOONI JHEENGA EGG - PRAWNS (IN SOUTH INDIAN STYLE) ABOUT PRAWNS ► 2009 (57)
With India becoming Global, the food culture in India especially in urban India has changed a lot, making ways for different kind of food from all over the world, such as Chinese, Italian Mexican, Thai and other Countries as well. This book is an attempt to bring all kind of FLAVOURS and AROMA of all such food into your kitchen with easily available ingredients and step by step simple instruction.